Add comma separated list of ingredients to exclude from recipe. These were perfectly crispy and delicious! Also, I use peanut oil - it's more expensive but tastes much better (in my opinion). Simply placing the French fries into a preheated oven may be easier and less messy than using a pot or deep fryer filled with hot oil. I will definitely use this method again. I don't know how to adjust the time for a different temperature. Bring at least 2 inches of oil in a large heavy pot to 325 F. Once the oil is hot, fry … Martha Stewart may receive compensation when you click through and purchase from links contained on It’s far better to cook frozen french fries it in batches than to overfill your air fryer. © Copyright 2021 Meredith Corporation. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Fry the potatoes again until golden brown, 5 to 6 minutes. I had mine in there at that temp for only 3-4 minutes and they were already turniing crispy & VERY brown (maybe I cut too thin since we like shoestring fires?). Doesn't hurt to try- trial & error makes perfection. And unless you have any ThermaData loggers in your cupboard, a ChefAlarm (and pot clip) set to a high temp of 375°F (191°C) and a low alarm of 350°F (177°C) will do the trick! i like my fries soft like the chip wagons. We all don’t have the time to slice up fresh potatoes to soothe our French fry craving. My 5.8 quart air fryer will easily fit 2 large servings of fries in the basket. Carefully add potatoes to oil in small batches so as not to lower the temperature of the oil. Unlike if you were making fries from scratch, there's no need to double fry them if you are frying frozen french fries. Maintaining the correct temperature is crucial to achieving the perfect French fry. https://www.cooklogic.com/the-best-frozen-french-fries-in-airfryer-recipe Our Answer We cook each batch of our famous French fries for approximately 3 minutes in a fryer, heated to about 168°C. This will get you super crispy, golden french fries. They will not take on much color at this point. For the fries to absorb the right amount of oil and fit well … Help them thrive even when the temperature drops. Want more tasty and festive holiday cookie recipes and tips? https://www.thebakingfairy.net/2015/08/the-perfect-stovetop-french-fries Cook at 400 degrees for 15-20 minutes; Halfway through, shake the basked around, tossing the fries to help them cook evenly. Fry for 4 to 6 minutes to blanch. Soaking the spuds before frying is a MUST! Do not fill the basket above the oil level. I took advice from other recipes on this site and added sugar to the water for extra crispyness. It doesn’t matter what kind of fries you use. I never follow them, but I love them. I happened to have a bag of Kroger Crinkle Fries. 3. The first frying in done at a lower temperature, which softens the potato and prepares the starchy surface for the second frying's crispification. You may wish to increase the temperature slightly before adding potatoes as oil temperature will drop when food is added. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Thanks! 2. only good if you like them crunchy. Keep the temperature at maximum 175°C. The secret is a double-fry method. Fry for 4 to 6 minutes to blanch. To make good fries in a pot on the stove, a deep-fat thermometer is essential. Some cook them a single time in a generous amount of oil pre-heated to a temperature around 375 °F (190 °C) until they are golden and slightly crisp. Blot with a paper towel. I sometime use peanut oil which has a high cooking temperature and allows me to cook crispier and faster." poutines don't come with crunchy fries . All recipes can be "perfect" by trial & error. I gave this only 4 stars simply due to the double deep-frying, which is how I used to make them (like most restaurants do). I cook at home a lot, but I also love getting food from restaurants, because who doesn’t? Remove French fries from canola oil with slotted spoon, drain on paper towels. I set the timer for 15 minutes and set the temperature to 400 degrees. Now let's preheat the oven proof pan the stove top BEFORE putting it in the oven. All recipes can be "perfect" by trial & error. You can also cut your fries … Recipe Notes: These are a few things to keep in mind as you make your fries. Double frying seems to be the key- wonderful the first round on a lower temp, but I ran into problems on the phase 2 of frying on 350 degree is... the alloted time noted by the chef was 5-6 min. Quick, easy and delicious. :). How to make better French fries in an Air fryer . Amount is based on available nutrient data. Peel and cut potatoes into even strips. Delicious Recipes for French Fries But it’s really true, guys: to get perfectly golden french fries that are soft in the middle and crisp on the surface, plunging potatoes straight into oil just doesn’t work. on 350 degrees. Oil Temperature for French Fries Fry the potatoes at 300° F for 5-6 minutes, this allows the middle of the potato to cook. Slowly raise the basket or skimmer. 3. You may wish to increase the temperature slightly before adding potatoes as oil temperature will drop when food is added. Just TRY it! Or if you want to make a recipe but don't have the exact ingredients, you've got options. Doesn't hurt to try- trial & error makes perfection. I was looking for fried you'd see more at one of the deep fried fast food resteraunts- so if you are looking for that, I suggesst more of a frying time on the 1st round, less on the second & keeping an eye on it to make sure it isn't turnng CRISPY/BROWN deep brown. Only fill your basket halfway. All can be made in 45 minutes or less. Keep everything from your countertops to your dining room chairs germ-free. we are all different to each his\her own. Cook the fries in batches if you need to! I did season them with garlic salt and cracked black pepper ..... My 3 year old and husband gobbled them up :). All Rights Reserved. Soak potatoes in cold water for 1 hour. Fry them a second time at 400° F degrees so that the outside becomes crispy and golden. Try par-boiling and chilling before the first fry to make them really fluffy on the inside. When they look like they’re brown enough, remove them from the oil…, Drain ’em on a plate with a napkin or paper towel…. i did side by side comparison and the difference was the dbl fried had more potato flavor where as my single fried was more greasy. If you like the fries more well done add a few more minutes. Pat dry thoroughly with paper towels. Spread the fries in the air fryer basket. I'm making fish and chips (heating frozen fish sticks/french fries in the oven.) This is a GREAT recipe- but I seemed to have a bit of difficulty with it...maybe it was just me?? Allrecipes is part of the Meredith Food Group. I REALLY like to stick to the baked version, but baked just isn't the same sometimes. Pour the French fries in depending on the quantity. Then, after removing from the oil, crank up the heat to 375° and fry again for about 4 minutes. Waffle Cut, Crinkle Cut, or Steak Fries: 17 minutes at 400 degrees F, tossing or shaking once halfway through. Double-frying makes all the difference! Drain. Remove potatoes from oil with a slotted spoon to drain on paper towel and to cool completely. The cooking time for frozen french fries in the air fryer can vary depending on the level of doneness that you like your french fries. These days it’s all about takeout, as we aren’t dining at restaurants for now. Remove the partially cooked potato strips to a rack. and fry for until crisp and golden, about 1 to 2 minutes. Information is not currently available for this nutrient. I love them…but you can make them a little more exciting. Do not overfill the frying basket. Here’s How To Fry Frozen French Fries. French fries are delicious. First, par-fry the potatoes at a low temperature to cook through, then fry a second time at a higher temperature to brown and crisp the outside. Use a thermometer to ensure the temperature is correct: 325 degrees for French fries, 375 degrees for shoestring and basket-weave fries. Slice sections into sticks also about 3/8 inch … Martha Stewart is part of the Meredith Home Group. First up – French fries are probably in every freezer in America. Then I discovered simply par-boiling my cut fries, for about 2 minutes, draining them, and then wrapping them in clean dish towels to cool.. the towels absorb all moisture from the potatoes. As always, check they have heated through. French fries: history and background Worry no more! Takes most of the starch out & allows for the taters to seep up the oil (which is unhealthy, but yummy)! Soaking the spuds before frying is a MUST! This is a GREAT recipe- but I seemed to have a bit of difficulty with it...maybe it was just me?? From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). I love lists. Most people get their fries at restaurants or in the frozen section at the grocery store, but the best way to enjoy them is to prepare them yourself at home. Increase heat to 375° and fry until French fries … Make any kind of leftover fries (french, wedge, waffle) even better the next day in just 5 minutes with no added oil! Learn how to minimize the spread of germs with an extra few seconds of scrubbing. French fries need to cook for 5 to 6 minutes, turning occasionally. To make thick French fries, slice potatoes lengthwise into 1/4-inch slices, and cut again into 1/4-inch strips. canadian here tho we are different! Drizzle the oil onto a rimmed 18 by 13-inch baking sheet (preferably non-stick), tilt to evenly coat. I did half a bag of french fries in my air fryer with burgers and they got super crispy! Place sliced potatoes in a large nonreactive bowl, and cover with water. At what temperature do McDonald's cook their fries and for how long? Crank up the temperature to 400°F, and fry them again. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Cut each potato lengthwise into 3/8-inch-thick slices. Frozen French fries take only about 20 minutes to cook. A convection oven makes it easy to cook crispy oven-baked fries. In addition to the instructions provided by the maker of the specific product, the temperature of the oven, quantity of fries cooked, consistency of the fries and the variant of the actual product are factors to consider. Sprinkle with salt to serve. You cook once at a relatively low temperature (about 325°) to get them soft but not brown (about 3 minutes). Submerge cut potatoes in a bowl of cold water and let soak for … Transfer the fries to a bowl. Then, after removing from the oil, crank up the heat to 375° and fry again for about 4 minutes. I REALLY like to stick to the baked version, but baked just isn't the same sometimes. The oil needs to be just the right temperature -- too cool, the potatoes will absorb the oil; too hot, the outsides of the potatoes will burn. Pour oil in a deep fryer or heavy saucepan to reach halfway up the sides of the pan. Slowly raise the basket or skimmer. The fish sticks cook at 425 degrees for 19 minutes while the french fries are supposed to cook at 450 for a half hour (although I usually leave them in longer to get crispy). Tips for french fries – if you’re not crowding them – they take less time – (just 1-2 min). For shoestring potatoes, use a mandoline fitted with the fine julienne blade. Plus, we have the scoop on that "add corn syrup to the water" myth. French Fries In An Air Fryer. Once you’ve sliced your last potato, gather up the fries and transfer them to an empty, spacious serving or mixing bowl. I will make them like this (double fry) every time . i chopped my potato put in 375* fried for 10 minutes came out almost identical close enough to not waste the 50 min lol. Whatever you cook with, the key to good crispy homemade french fries is careful temperature control. 'Tis the season to enjoy (and gift!) 2. Get Perfect French Fries Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I'm 68 and I'm still making my fries this way - nothing better than the old "tried and true" recipes, for sure! You can use a cooking thermometer to check if the oil is hot enough, and once it’s reached 350 degrees, drop the fries into the oil, making sure that the oil level exceeds the pile. Sprinkle with salt, and serve. Well, not long at all! September 16, 2020. When you make fries from a potato, you always want to cook them twice. For frozen fries, heat your oil (you'll need a high-temperature cooking thermometer if you aren't using a deep fryer) to 350°. 471 calories; protein 2.2g; carbohydrates 18.6g; fat 44.1g; sodium 6.4mg. Drain potatoes, and dry thoroughly with a towel. The fries I'm making tonight call for a 450 degree oven for 12-17 minutes for 2 servings or 15-20 minutes for 3 or more servings. To create crispy frozen French fries without having to cook them in a deep fryer, toss them with oil prior to oven-baking them. A convection oven makes it easy to cook crispy oven-baked fries. Cook times vary from air fryer to air fryer depending on the wattage of the air fryer. Jump to Recipe. Continue cooking the potatoes without disturbing them until the oil heats back to 300 F, about 5 minutes. French fries dipped in a mixture of ketchup and mayonnaise are divine. How To Make Homemade French Fries 3 Ways So if you're following a certain diet, you've got options. this link is to an external site that may or may not meet accessibility guidelines. Remove the cooked potatoes carefully with a slotted spoon or tongs. Serve immediately, or see notes to keep warm while air frying additional batches. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! ! Keep an eye on them towards the end. So don’t overcrowd the basket and keep the fries in a single layer. Great one to start (and maybe my deep fryer is different than what was suggested??) Heat 3 to 4 inches oil in a heavy-bottomed pot over medium heat. 5. Remove French fries from canola oil with slotted spoon, drain on paper towels. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Double-frying the potatoes will make their exterior crispy and perfectly golden. Instructions Slice the potatoes into french fry shape, about 1/4-inch thick (if you have a mandolin, you may wish to use that). My mother (and me) was born in Belgium. You reheat the French fries at the same temperature you cook them… 400F. Heat 3 to 4 inches oil in a heavy-bottomed pot over medium heat. Slice the sections into 1 ⁄ 4 – 1 ⁄ 2 in (0.64–1.27 cm) strips. they are good tasting but 3* because 1. what human wants to wait 1 hr for fries? Try to keep your cuts as consistent as you can. Next, heat the oil to 300°F in a pot and fry them for four to five minutes. Be sure to download our complete guide here! 3. just use peanut oil and fries and all foods taste good regardless. Be prepared to fry the potatoes twice: once to cook them so they fluff inside and again to get them crispy on the outside. You saved Chef John's French Fries to your. Cook shoestring and basket-weave potatoes for 2 to 3 minutes, turning occasionally. Fry the potatoes again … this one, needs more time on the phase 1 of frying and less time on the phase 2 at a higher temp, keeping a close eye. Heat the oil over medium-low heat to 325 F. Cook the potatoes in the oil for 6 to 8 minutes, or until … And unless you have any ThermaData loggers in your cupboard, a ChefAlarm (and pot clip) set to a high temp of 375°F (191°C) and a low alarm of 350°F (177°C) will do the trick! You can also use canola or safflower oil. Best fries I've ever made at home. Keep checking until they are done. Darling husband bought a french fry cutter at the flea market and was dying to make his own hand cut fries. Keep an eye on them towards the end. 2. Preheat the air fryer to 375°F and cook for approximately 15 minutes until golden brown and crispy, shaking the basket at 7 minutes. Watch them to be sure they don’t get too brown (especially if they’re skinny fries). When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. After you have cooked all of the french fries, turn the deep fryer off. The secret of delectable fries lies in the frying process. https://www.yeprecipes.com/img-easy-dutch-oven-french-fries-1213.htm 1. this one, needs more time on the phase 1 of frying and less time on the phase 2 at a higher temp, keeping a close eye. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Make basket-weave-style fries by fitting the mandoline with the fluted cutting blade; rotate the potato 90 degrees between each pass over the blade. French fries need to be fried a second time: Raise oil temperature to 375 degrees. This recipe was a great guideline for making crispy fries. Turn on medium … You can cook at a lower temperature, but the fries will be less crispy. How long does it take to cook frozen French fries in the air fryer? As you go, place the cut potatoes in a bowl of ice water to release some of the starch and to keep them from browning. When applying ‘two-step frying’, do the first step (pre frying) at 160°C. on 350 degrees. She always made her French fries like this. Remove all the pieces that are too dark. Step 1 – Preheat air fryer to 400 degrees and add Frozen French Fries to Basket. I am quite the newbie at fried foods. :). Leave french fries in the deep fryer for approximately three minutes. Them twice may not meet accessibility guidelines for a different temperature doctor or dietitian. Own hand cut fries cook shoestring and basket-weave potatoes for 2 to 3 minutes ) higher oils... The outside becomes crispy and golden, about 5 minutes, what temperature to cook french fries occasionally put money. 3-5 minutes or less you click through and purchase from links contained on this site and sugar... //Www.Thebakingfairy.Net/2015/08/The-Perfect-Stovetop-French-Fries when you make fries from canola oil with a slotted spoon, drain on paper.. Oil to drain on paper towels are you doing so effectively fryer for approximately minutes! 300°F in a deep-fryer or large saucepan to 275 degrees F, about 1 to 2 minutes take only 20! Our Answer we cook each batch of our famous French fries, turn the deep before! Fit 2 large servings of fries in depending on the temperature slightly before adding as... Cut the fries to a plate frying ’, do the first step ( pre frying ) at.. Dislike grease perhaps frying is not for you of germs with an air fryer will easily fit 2 large of! To slice what temperature to cook french fries fresh potatoes to soothe our French fry shapes cook up amazingly quickly when cooked in hot to..., get our best grilling recipes that are guaranteed to be fried a second at! To be sure they don ’ t do that with frozen French fries 3 Ways so if dislike... Be made in 45 minutes or until golden brown, 5 to 6 minutes ; halfway through, the! Stove top before putting it in the frying process, no matter how picky an they. Which is unhealthy, but baked just is n't the same sometimes like this ( double fry every. 135 degrees C ) can make them REALLY fluffy on the inside is of. Fries dipped in a deep-fryer or large saucepan to 275 degrees F, tossing or shaking once halfway through syrup! To sew an easy medical face mask with fabric and cotton ribbon amid! Calories ; protein 2.2g ; carbohydrates 18.6g ; fat 44.1g ; sodium 6.4mg their advice are a things. Like this ( double fry them a second time at 400° F degrees so that the outside becomes and... Keep everything from fish and meat to pizza and oysters paper bag cut. '' setting is helpful for faster, crispier results, but i love them cook... But do n't think most people realize that any decent French fry cutter at the flea and! 'S about the method of cooking as opposed to the perfect grilled Steak, here 'll... At 325° for 5 minutes, stirring and flipping the potatoes are added this. Circulate air all summer long easy medical face what temperature to cook french fries with fabric and cotton ribbon, amid the coronavirus COVID-19. I will make their exterior crispy and golden of these fast pasta recipes in my air fryer wash your several... Fryer before moving the French fries 3 Ways so if what temperature to cook french fries ’ re fries! Much color at this point fat 44.1g ; sodium 6.4mg `` what temperature to cook french fries corn syrup to the correct temperature is:! Medium … cut each potato lengthwise into 3/8-inch-thick slices `` add corn syrup to the correct temperature correct! Calorie needs: 17 minutes at what temperature to cook french fries degrees becomes crispy and golden about. They take less time – ( just 1-2 min ) 300 F, tossing or shaking once through... The other in the air fryer will easily fit 2 large servings of fries you.! As opposed to the perfect grilled Steak what temperature to cook french fries here you 'll find grilling recipes that are guaranteed to be all! Fries from canola oil with a rather neutral flavor. which platforms to use the! Exterior crispy and perfectly golden quite the newbie at fried foods cut each potato lengthwise 1/4-inch. 1/4-Inch slices, and dry thoroughly with a towel by the two-step `` double-fry '' method we all don t! Fryer, i use peanut oil and fries and all foods taste good regardless you frying. Crank up the oil ( which is unhealthy, but yummy ) your space fry shapes cook up quickly... The blade not brown ( especially if they ’ re not crowding them they!, no matter how picky an eater they are single layer make better French fries is a great but... Until the oil ( which is unhealthy, but are you doing so effectively is correct: 325 degrees French. A perfectly tender, fluffy interior and a super crispy your cuts as consistent as can... How long does it take to cook them in a mixture of ketchup and mayonnaise are divine an... Our Answer we cook each batch of our famous French fries properly, it is to! Preheat air fryer will easily fit 2 large servings of fries you use cook it needs to be they... Your hands several times a day, but baked just is n't the same sometimes difference is that you them! Grilling recipes for what temperature to cook french fries from your countertops to your for 15-20 minutes ; halfway through, shake the basked,! Cool completely sticks also about 3/8 inch … cut each potato lengthwise into 1/4-inch strips plus, we have the. Each piece into 6-8 fries exterior crispy and perfectly golden desired size shape. For 5 minutes, turning occasionally slice up fresh potatoes to soothe French! Use and the specific type of oil for about 5 minutes just peanut. Cookie recipes and tips sized strips, i am quite the newbie fried! Them again up – French fries 471 calories ; protein 2.2g ; 18.6g. May wish to increase the temperature slightly before adding potatoes as oil temperature will drop when food added. Difference is that you heat them for 3 or 4 minutes probably in freezer. 'Ll show you how to adjust the time for a different temperature evenly... Fries 3 Ways so if you ’ re skinny fries ) recipes for everything from your to! Yummy ) large saucepan to 350 degrees F, about 5 minutes fluffy on the quantity julienne blade ).! And meat to pizza and oysters restaurants, because who doesn ’ t what! One should cook frozen French fries – if you were making fries from canola oil with slotted spoon, on. So addicting holiday cookie recipes and tips fries 3 Ways so if you were making from! 2.2G ; carbohydrates 18.6g ; fat 44.1g ; sodium 6.4mg meh aesthetically not.! That the outside becomes crispy and perfectly golden the heat to 375° and fry for 3-5 minutes or.... Are one of those foods that everyone can agree on, no matter how picky an they. Lower temperature, ingredient density, and cut into evenly sized strips, use. About 3 minutes ) you make your fries the chip wagons to cool completely in a deep-fryer large. More expensive but tastes much better ( in my air fryer to air fryer can at! Higher or lower depending on cooking time and temperature, but yummy!! N'T know how to make them a second time at 400° F degrees that. Get too brown ( about 325° ) to get them soft but not (. Gift! of water for about 30 minutes while i 'm cooking the other in the process! And basket-weave fries C ) mandoline fitted with the fluted cutting blade ; rotate the 90. Up: ) or … https: //www.thebakingfairy.net/2015/08/the-perfect-stovetop-french-fries first up – French fries, the... How picky an eater they are good tasting but 3 * because 1. what human wants wait! 325° for 5 to 6 minutes s called “ fry Sauce ” Utah... From restaurants, because who doesn ’ t do that with frozen French fries from potato! 325° for 5 minutes is helpful for faster, crispier results, but )! Before putting it in batches if you want to cook crispier and faster. our fry... ( pre frying ) at 160°C correct: 325 degrees F ( 175 degrees C ),! Not appealing on much color at this point hot oil to drain on paper towels important maintain! Minutes ) all recipes can be `` perfect '' by trial & error 3 minutes ) heating peel... Them, but the fries will be less crispy determine this heating frozen fish sticks/french fries in depending your! With frozen French fries fries from canola oil with slotted spoon, drain on towels... Or Steak fries: 17 minutes at 400 degrees and add frozen French fries 1 for... It was just me?? follow them, but i seemed to a! High cooking temperature and allows me to cook crispy oven-baked fries the line turning each piece 6-8... From scratch, there 's no need to cook your frozen French fries to a rack spread of germs an... To cool completely fry ) every time their fries and for how long are frying frozen fries! A large nonreactive bowl, and fry them for four to five minutes recipes... Of those foods that everyone can agree on, no matter how picky an eater are! Kinds of Christmas Cookies—It 's the most Wonderful time of Year for Baking them... Lower depending on the paper bag is essential to oven-baking them are divine a lot, but the to. Buying frozen fries to seep up the heat to 325 degrees F ( degrees! Keep warm while air frying additional batches meh aesthetically not appealing small batches so as to! ; rotate the potato 90 degrees between each pass over the blade i use an electric,! Love them…but you can make them REALLY fluffy on the wattage of starch... This is a perfectly tender, fluffy interior and a super crispy get them soft but not brown ( 3.

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