For those who search for true flavors, Del Gaudio Gourmet offers a wide range of varieties of high quality mozzarella di Bufala and Burrata, « like in Italy ». We have selected many artisanal and gastronomics products to complement your meals…
The first historic documents about the word « mozzarella » date back to 12th century. Monks of the San Lorenzo monastery in Capua were used to offering to pilgrims a cheese named “mozza” or “provatura” (if it was smoked), accompanied by a piece of bread. The word «mozzarella» derives from the verb « mozzare », which describes the manual cutting of the pasta filata, made with the index and the thumb.
The mozzarella AOP is a protected designation of origin of Mozzarella di Bufala Campana DOP. This label guarantees a production mode, a traditional transformation method from buffalo milk which can only come from a determined geographic area, five italian provinces, and following a well-known and outstanding know-how.
We promise an intimate and relaxed dining experience that offers something different to local and foreign patrons and ensures you enjoy a memorable food experience every time.
Del Gaudio family, since two generations, has developed a true know-how in the selection of high quality italian products, sourcing from top-notch producers and partners to offer daily delivery of fresh products. Going on with family tradition, Del Gaudio Gourmet company will make you…