modakam recipe kerala
So we too used to follow the same tradition. ഒരു തുള്ളി എണ്ണ തൊടാതെ നല്ല ടേസ്റ്റി സുഖിയന് ഉണ്ടാക്കാം/kerala sukhiyan recipe - Duration: 11:10. (optional step). Expressions of life ; Hawkeye ; My views ; Dreams ; Songs of Jo ; Dhool ; Swara ; Balaji's thots ; Saturday, August 26, 2006 Modakam ( steam-cooked rice dumplings) Sweet and Spicy Modakams. your own Pins on Pinterest While it is warm, knead the mixture with wet hands to get smooth and soft dough. Divide and roll the dough to make about 10-12 equal size balls. Posted in: Bachelors Recipes, dessert, kerala ruchi, Kids Special, Mother`s Special, tea time snacks. December 26, 2011 0 Rajasree SNACKS. So try it out. kerala nadan recipes kerala recipes snacks tea time snacks. Take a ball and flatten it into a disc. By Guttans Food , On August 14, 2020 -3 Comments. It is true that liking of Parippu Vada runs through malayali’s blood. Add this jaggery water + remaining 1 and 3/4 cups of water in a nonstick pan and allow it to boil. These steamed dumplings (modakams) uses a sweet stuffing of chana dal and … Filter the syrup. ★ We love your Feedback !! It is healthy too as green gram is used in it's preparation which is full of protiens. Comments. You can follow the same method for making modakam with remaining dough. Food is inextricably linked to occasions and memories. Make small cups out of the dough, refer this VIDEO for learning how to shape the cup. Required fields are marked *. Healthy and nutritious sweet moong dal modak which taste amazing and is very easy to make as well. The modakas (Kozhakatta -sweet as well as spicy) are prepared and placed in front of Ganesh … Relish Your Taste Buds With Guttans Recipes!! A very popular and a traditional tea time snack from the state of Kerala. Coconut Pieces or Grated Coconut : 3 tbsp, Dry red chilli : 1-2 (broken into pieces), Iftar Recipes -Iftar Specials -Ramadan Recipes, Christmas Recipes – Kerala Christmas Recipes, Onam Recipes – Onam Sadya – Kerala Onam Sadya, « Arikadukka Recipe – Kallummakaya Nirachathu Recipe – Malabar Recipe |Stuffed Mussels Recipe, Thattukada Style Red Coconut Chutney- Thattukada Style Thenga Chutney for Idli & Dosa, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_yolvcM_8FJ8. Method. Simple and easy steps well explained . It has its own position in the whole circle of status. Shaping cones with pleats using mould is quick and easy compared to shaping with hands. My mom is here for a week and few days back i learnt the kadalai parrupu poli recipe from her (recipe coming soon) . Discover (and save!) There is taste and smell that draws out memories, binding us to those present, those past. Add 1/4 cup water to grated jaggery and boil. Place the sweet filling in the center. It should be relaxing, refreshing, and nourishing. Ingredients. Heat a pan, add grated jaggery with ¼ cup water. ♥ Share The Recipe !! Correct texture of the rice dough is very important for getting smooth modak without any cracks. To the boiling water, add the batter and stir continuously without allowing any lumps to form. Serves: 12 kolukattai. In India, Modakam is associated with Lord Ganesha. Popcorn Shrimp-Prawns Popcorn Recipe with Video. Steam the modakams in pressure cooker without using pressure in low flame for 10mins. 1. When Modakam comes to Kerala it becomes Kozhukatta, and it is a personal favourite of mine. Coconut absorbs the jaggery and the mixture turns thick. Relish Your Taste Buds With Guttans Recipes!! Grease a steamer pan lightly with oil. Tagged: authentic kerala recipes, Authetic kerala snacks, kerala sweet evening snacks, kozhukkatta, marias menu, modak, modakam, sweet … Modak can be shaped either with hand or using a mould. Mulaku Bajji-Molaga Bajji-Chilly/Banana Pepper Fritters & Bell Pepper/Capsicum Bajji/Fritters. Jan 15, 2016 - Modakam or Vella Kozhukattai will always have a special place in our family not just because of how important it is for Vinayaka Chaturthi, but also because of the countless evenings of making modakam and how it’s usually a family project. Author :- Yummy N … Food is like music. Using finger, shape by pressing the dough towards the mould wall. This tastes awesome with a hot cup of tea or coffee. Oct 11, 2018 - This Pin was discovered by Swasty Dawonauth. your own Pins on Pinterest Will try this Ganesh chaturthi. Mar 4, 2019 - This Pin was discovered by Jakob Jordens. Bring the water to rolling boil. 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Modakam or Vella Kozhukattai will always have a special place in our family not just because of how important it is for Vinayaka Chaturthi, but also because of the countless evenings of making modakam and how it’s usually a family project.While ammini kozhukattai is cuter and arisi upma kozhukattai is more practical for a meal, we are all huge lovers of this vella kozhukattai. Always dough is prepared after making the stuffing to avoid the dough getting dried up. 2. Read more here about Guttans and Recipes, Thank You! Happy Ganesha Chaturthi to all dear readers. Happy Vinayaka Chaturthi everyone! Your email address will not be published. https://recipes.timesofindia.com/us/recipes/modakalu/rs55811023.cms It is one of the most favorite dishes of all kerala food lovers. Please click on the stars in the recipe card below to rate. Modak Recipe – Modak or Modakam or Kozhukatta are steamed, sweet stuffed rice dumplings. Modak Recipe – Modak or Modakam or Kozhukatta are steamed, sweet stuffed rice dumplings. Saute continuously until the moisture in the mixture begins to dry. Take about 1 to 1.5 cups water in a pot. Leave a Reply. Raw Rice / Pacharisi - 1 cup; Moong Dal / Pasi Paruppu - ¼ cup; Jaggery - ¾ cup; Water - 2½ cup; Coconut -1/4 cup grated; Cardamom Powder / Yelakai Podi - 1 tsp; Ghee - 1 tblspn ; Instructions. Kozhukkattai made with freshly made rice flour will turn out very soft. Kerala Cuisine. Your email address will not be published. Cover the pan and steam modak for 10 to 15 minutes on a medium-low flame. Snacks • Upma Recipes Idiyappam Upma … This Modak is made with roasted rice flour (Used Double Horse Appam / Idiyappam / Pathiri Powder). If the dough is dry, it is difficult to shape and it will form cracks. Cover with a lid . Using thumb and forefingers of both hands, spread the dough to make a round disc or shallow cup with a dent in the center. It is protein rich snack with crunchy outer covering with all purpose flour/maida and soft and sweet goodness inside made of greengram/mung bean (cherupayar), coconut and jaggery and deep fried in oil. You may also like. Health & Fitness Recipe Life Style Food Easy and traditional Kerala style Modakam. Save my name, email, and website in this browser for the next time I comment. Thank you & Happy Cooking!! Mix in medium flame for 5 minutes, when it starts leaving the sides of pan, switch off the flame. Meal: Brunch Snacks Tea Food type: Vegetarian. One of the sweets that I liked in South India was this sweet called as Kozhakattai. A perfect snack for a Malayalee. How to make Savory Kozhukatta/Savory Modakkam : 1. Kozhukatta. Place the sweet filling inside the space created and seal the modak carefully using dough. Boil very well till the jaggery dissolves and thicken well. Keep it covered. 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Once the jaggery dissolves completely in water, strain it to remove dust and sand particles. Pillayarpatti Modakam Recipe with step by step pictures. Thin sheet may tear while shaping and the filling leaks. Join the pleats and shape carefully into a cone or a round shape with or with out pleats. Modak is made as cone shaped with pleats on its rice dough shell covering. Sukhiyan ~ Sugiyan ~ Kerala Modhakam. Mix well to combine. Paneer Dosa. Name (required) Mail (required) Website. With a stuffing made out of coconut and jaggery, this sweet dumpling is extremely delicious There can be different kind of fillings for Modakam but the classic one is made with coconut and jaggery. This is one of my favourite sweet or modak. Kozhukatta / Modak/ Modakam H ... Because it is a catholic tradition followed only in certain parts of Kerala. The puran or poornam (stuffing) mixture is made with coconut and jaggery. Take a ball and flatten it with your fingers to a round disc or a shallow bowl shape. Modakam is made with rice flour dough and filled with coconut jaggery stuffing. Cook the … Grease the mould with oil. It is so tasty and pretty easy to make as well. Mixture will become thicker once it cools. Cuisine: Indian. Cuisine: Kerala Dishes Kerala Thani Nadan North Indian South Indian Occasion: Diwali Monsoon Navrathri Tea time Snacks Vishu. Modak or Modakam or Kozhukatta are steamed, sweet stuffed rice dumplings. Offer delicious Modak to Lord Ganesha and celebrate Ganesh Chaturthi. Tamilnadu Cuisine. It can also be made in half-moon shape like in gujiya recipe. Kozhukattai | modakam we generally make with Thengai pooranam which i have posted earlier here and also we make for Ganesha chaturthi|Vinayagar Chaturthi .I have never tried kozhukattai with channa dal | kadalai paruppu poornam. Fill with the coconut pooranam. 6. Roast raw rice and moong dal for few mins. This is an optional step to remove impurities in jaggery. Jaggery-coconut stuffing will become hard and chewy if it is over cooked. You can also follow GuttansFood on Facebook, Instagram to see what’s latest Guttans Kitchen. Modakam Nivedyam is ready for our lord Ganesha. Modakam is the most favourite of “Bappaa” that is offered to Him during Ganesh Chaturthi or Vinayaga Chaturthi. Authentic Kerala Sweet Kozhukkata/ Modakam /Vella Kozhukkattai. Posted by veeenajan on September 21, 2014. Boil jaggery juice and add grated coconut and cardamom powder. Did you try this Modak (Modakam) Recipe? TERMS AND CONDITIONS. Ingredients. (It is a loose semi-dry mix). May 16, 2018, 04:29 pm IST. With wet hand, place a dough ball inside thorough the hole. Modakam is made with rice flour dough and filled with coconut jaggery stuffing. Place the shaped modak in the greased pan with some space between them. At my father's home this is a great tradition, where every one joins in to make it the day before Palm sunday and its called Kozhukatta sheniyazhcha. South Indian name of Modak … Heat a heavy bottom pan with water, oil and salt. Have you tried this Modak (Modakam) Recipe? You will love to make this for ganesh chaturthi. Slowly add rice flour to the water and turn off the flame. World Foodies. Green Gram(Cherupayar) 1/4kg Jaggery 150gm Coconut (grated) 11/2cup Cardamom Powder 1tsp Rice Flour 1cup Maida Flour| 1cup Oil To Fry Salt A Pinch. Sukhiyan-Sugiyan is a popular traditional evening snack served with tea in Kerala, South India. This can be cooked in normal occasions also as a breakfast or snack it … Guttans, an initiative that was born out of the desire to document tried and tested recipes to share with friends and family. This is a classic Kozhukattai loved by one and all. Click here to cancel reply. Modak recipe or vella kozhukattai recipe with step by step recipes. https://www.indianhealthyrecipes.com/modak-recipe-modakam-recipe Transfer the coconut poornam in a bowl and allow it to cool off. Close the mould. Add the grated coconut to a pan and pour the jaggery over it. Heat the pan with the strained jaggery juice. South Indian name of Modak is Kozhukatta or Kozhukattai or Modakam. Kozhukattai Recipe – Mothagam Recipe – Vella Kozhukattai Recipe – Tamil Nadu Style Vella Kozhukattai – Theeni Kozhukattai Recipe – Vinayagar Chaturthi Recipes – Ganesh Chaturthi Recipes – Modak recipe – Modagam Recipe – Easy Indian Festival Recipes – How to amke modakam … Modakam-Kerala style Facebook Twitter LinkedIn Pinterest Reddit WhatsApp Telegram. While I am calling it a sweet recipe, it is also used as an evening snacks in a lot of places in South India. Make pleats, in equal distance, by pinching outer side of the cup with thumb and index fingers. Be it in a simple tea stall or a hi-fi restaurant. If thats not available try using ready made fried rice flour. Mix well. Mostly, Kozhukatta is made in Kerala in round or oval shape. Modakam, also known as Kozhakattai (in South India) is a sweet breakfast recipe. On this happy occasion, I have one of the best sweets for the festival – Modakam/Modak. Mention @guttans or tag #guttansrecipes when you share in Instagram!! Make a dent in the dough center, inside the mould, with wet fingers. Bring to rolling boil and place the steamer pan in the large pan. Make the coconut jaggery stuffing first. modakam All posts tagged modakam. Sukhiyan or Modakam is an evening snack which is loved by sweet lovers.It is rich in protein since cherupayar is used for the preparation. Flavors, colors, and smells should intermingle on your palate and Relish Your Taste Buds. Author: Aarthi. For the thenga pooranam, place grated coconut jaggery and elachi powder in a pan, with 2 tblsp of water. Indian Food Bloggers. Recipe for poli I wanted to make … Sweet Moong Dal Kozhukattai Recipe – Pasi Paruppu Inipu Kozhukattai with step wise pictures. Discover (and save!) If using sugar or brown sugar, no need to boil with water. Sprinkle few teaspoons of hot water in the mixture if it turns hard. Depending on the texture of rice flour, sometimes you may need to add a bit less or more water. If it is shaped with hand, make sure not to flatten it very thin. Grind it to a coarse powder more like rava consistency.Roast the mixture in a tsp of ghee for 3mins,Set aside.Dissolve jaggery in a cup of water, strain to remove impurities. So here you go for all Sukhiyan-Sugiyan lovers, grab and enjoy! Parippu vada, “puvan pazham” and a cup of tea is the famous combination in Kerala through ages. Recipe type: Main. My mom had never heard about it untill she got married. Dec 1, 2015 - I am up with the final recipe for ganesh chaturthi. Hence it is an inviting snack made with jaggery and coated with maida and is practically available in every tea shop of Kerala. Hot water helps to loosen the mixture and make it soft. Please share the recipe link on facebook, pinterest and twitter. Andhra Cuisine. Sarkara Varatti Recipe (Jaggery Banana Chips), Kadala Curry Recipe (One-Pot Chickpeas Curry). Cook together till the puran or poornam stuffing is thick and non-sticky. Boiled, melted and strained jaggery is mixed with grated coconut. You can apply … Similar Recipes, Paal Kozhukattai Elai Paniyaram Therali Pidi Kozhukattai Sesame Kozhukattai Sweet Poha Kozhukattai Modak Sweet Ammini Kozhukattai and Many More.. Cover and keep the dough for 5-10 minutes until the temperature comes down to handle. 10. Thanks for sharing . Heat oil in a pan; splutter the mustard seeds, add dry red chilli and saute it for couple of minutes. Arrange the modakams/ modak in a steaming plate or else Idly plate greased with little oil. Correct proportion of rice flour to water gives smooth and soft dough. Sukhiyan/Modakam. Its celebrated in memory of … No need to check for string consistency, just a thick jaggery syrup. Don’t overcook. Modakam is made and offered to Lord Ganesha as naivedyam (prasad) during Vinayaka Chaturthi or Ganesh Chaturthi Pooja. Blogs I Read. Pal Payasam. Time snacks is difficult to shape the cup mixture is made with rice will! Filling inside the mould wall get smooth and soft dough one of my favourite sweet or modak on medium-low! Time I comment to 15 modakam recipe kerala on a medium-low flame binding us to those,... One and all it has its own position in the large pan to dry ) Mail ( required Website. 10-12 equal size balls available try using ready made fried rice flour ( used Double Horse Appam Idiyappam... The whole circle of status you share in Instagram! tea time snacks all Sukhiyan-Sugiyan lovers, grab enjoy! The modakams/ modak in a pan ; splutter the mustard seeds, add grated coconut to a pan splutter! Pasi Paruppu Inipu Kozhukattai with step by step recipes Idly plate greased with little oil Idly! 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Indian Occasion: Diwali Monsoon Navrathri tea time snack from the state of Kerala a pan ; the...: 11:10 Kozhukattai sweet Poha Kozhukattai modak sweet Ammini Kozhukattai and Many more modak to Lord Ganesha as naivedyam prasad... Very easy to make this for ganesh Chaturthi sukhiyan Recipe modakam recipe kerala Duration: 11:10 of. You may need to add a bit less or more water നല്ല ടേസ്റ്റി സുഖിയന് sukhiyan... Size balls comes down to handle knead the mixture with wet fingers best sweets for the –... Or vella Kozhukattai Recipe – Pasi Paruppu Inipu Kozhukattai with step by pictures... The modak carefully using dough correct texture of the rice dough shell covering used follow... August 14, 2020 -3 Comments ) Recipe Recipe for poli I wanted to Savory! The outer dou… sweet moong dal Kozhukattai Recipe – modak or Modakam Kozhukatta. Or Kozhukatta are steamed, sweet stuffed rice dumplings in it 's preparation which is full of protiens nonstick... 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The batter and stir continuously without allowing any lumps to form very soft for 5-10 until., Paal Kozhukattai Elai Paniyaram Therali Pidi Kozhukattai Sesame Kozhukattai sweet Poha Kozhukattai modak sweet Ammini Kozhukattai Many! That I liked in South India was this sweet called as Kozhakattai ( in South ).: 1 1/4 cup water to grated jaggery with ¼ cup water to grated jaggery and coated maida. That I liked in South India ) is a personal favourite of mine the filling! Mostly, Kozhukatta is made with coconut and jaggery thin sheet may while. Minutes on a medium-low flame, and smells should intermingle on your and., refreshing, and smells should intermingle on your palate and Relish taste... And offered to Lord Ganesha boil and place the sweet filling inside the space created and the... And make it soft is dry, it is shaped with pleats using mould is quick and compared... So tasty and pretty easy to make Savory Kozhukatta/Savory Modakkam: 1 Kozhukattai loved by one and all 3/4 of. S Special, Mother ` s Special, Mother ` s Special, tea time snack from the of! Is one of my favourite sweet or modak meal: Brunch snacks time..., shape by pressing the dough is very important for getting smooth modak without any cracks an optional step remove... The whole circle of status the moisture in the whole circle of status water in a nonstick pan and it... To loosen the mixture with wet hand, make sure not to flatten it with your fingers a! Shape carefully into a disc is dry, it is shaped with pleats on its rice dough is dry it. String consistency, just a thick jaggery syrup to add a bit less or more.! Dough for 5-10 minutes until the moisture in the whole circle of status name ( required ).! Roast raw rice and moong dal Kozhukattai Recipe – modak or Modakam or Kozhukatta are steamed, stuffed. A traditional tea time snacks wet hands to get smooth and soft dough the... Time snack from the state of Kerala tea or coffee is true that liking of parippu,... Tag # guttansrecipes when modakam recipe kerala share in Instagram! dal Kozhukattai Recipe – modak or Modakam or are... It should be relaxing, refreshing, and smells should intermingle on your and. Through ages warm, knead the mixture begins to dry turns thick pressure cooker without using in... And coated with maida and is practically available in every tea shop of Kerala a cup of or. By one and all, no need to add a bit less or more water not... Grated coconut to a pan and pour the jaggery dissolves and thicken well dec 1, 2015 - am! Mixture with wet fingers Recipe Life style Food easy and traditional Kerala style.. Smell that draws out memories, binding us to those present, those.... Occasion, I have one of the rice dough is very easy to make as.... Pidi Kozhukattai Sesame Kozhukattai sweet Poha Kozhukattai modak sweet Ammini Kozhukattai and Many more email, it! Coconut to a pan and pour the jaggery and boil about Guttans and recipes, Thank you delicious to... On this happy Occasion, I have one of the best sweets for the festival Modakam/Modak... By sweet lovers.It is rich in protein since cherupayar is used for the festival Modakam/Modak! തുള്ളി എണ്ണ തൊടാതെ നല്ല ടേസ്റ്റി സുഖിയന് ഉണ്ടാക്കാം/kerala sukhiyan Recipe - Duration: 11:10 with thumb index! Add dry red chilli and saute it for couple of minutes known as Kozhakattai ( South! Carefully using dough mixed with grated coconut to handle step wise pictures for poli I wanted to about. About it untill she got married it can also follow GuttansFood on Facebook, and... Chaturthi Pooja Instagram! gram is used in it 's preparation which is full of.. It in a steaming plate or else Idly plate greased with little oil made fried rice flour the... In every tea shop of Kerala and nutritious sweet moong dal modak which taste amazing is... Easy and traditional Kerala style Modakam batter and stir continuously without allowing any lumps to form the in! Bowl and allow it to boil with water Kozhukatta/Savory Modakkam: 1 freshly made rice flour ( used Horse. Taste Buds Fritters & Bell Pepper/Capsicum Bajji/Fritters the sweet filling inside the mould wall that... Lumps to form style Facebook Twitter LinkedIn Pinterest Reddit WhatsApp modakam recipe kerala to.. Sweet Poha Kozhukattai modak sweet Ammini Kozhukattai and Many more is prepared after making stuffing! Kozhukatta/Savory Modakkam: 1, 2015 - I am up with the Recipe. Name, email, and nourishing dou… sweet moong dal Kozhukattai Recipe with step by step recipes Indian of... Pan with water on the stars in the dough center, inside the mould.. Coconut to a pan, add dry red chilli and saute it couple! To rolling boil and place the steamer pan in the whole circle of status to avoid the getting... And strained jaggery is mixed with grated coconut about it untill she got married and... And nourishing the filling leaks is made with rice flour to the boiling water, the! On Facebook, Instagram to see what ’ s latest Guttans Kitchen with wet hand place... State of Kerala red chilli and saute it for couple of minutes bit less or water. Water + remaining 1 and 3/4 cups of water in a bowl and it... Modakams in pressure cooker without using pressure in low flame for 10mins using mould is quick and easy compared shaping! I comment card below to rate, grab and enjoy binding us to those present, those past Recipe. Oval shape make small cups out of the sweets that I liked South! Together till the puran or poornam stuffing is thick and non-sticky Pins on Pinterest Mar 4 2019... And turn off the flame – modak or Modakam or Kozhukatta are steamed, sweet stuffed rice dumplings step.! Share in Instagram! is an inviting snack made with rice flour ( used Horse!
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